![]() ![]() Mail order pharmacies are licensed as a Mail Order Pharmacy in the state where they are located and may also be licensed or registered as nonresident pharmacies in other states.Ī site other than a pharmacy that dispenses medicinal preparations under the supervision of a physician to patients for self-administration. Mail order pharmacies counsel patients and caregivers (sometimes independent of the dispensing process) through telephone or email contact and provide other professional services associated with pharmaceutical care appropriate to the setting. It meets any licensing or certification standards set forth by the jurisdiction where it is located.Ī pharmacy which uses common carriers to deliver the medications to patient or their caregivers. Provider Business Mailing Address Details:Ī facility used by pharmacists for the compounding and dispensing of medicinal preparations and other associated professional and administrative services.Ī pharmacy is a facility whose primary function is to store, prepare and legally dispense prescription drugs under the professional supervision of a licensed pharmacist. The mailing address for Hy-vee Pharmacy #1 (1533) is Po Box 850442,, Minneapolis, Minnesota - 55485-0442 (mailing address contact number - 51). The current location address for Hy-vee Pharmacy #1 (1533) is 1400 Harrison,, Quincy, Illinois and the contact number is 21 and fax number is 21. Hy-vee Pharmacy #1 (1533) (HY VEE INC) is a Community/Retail Pharmacy in Quincy, Illinois. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at. Recorded food safety messages are available 24 hours a day. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-88) is available in English and Spanish and can be reached from 10 a.m. Media with questions about the recall can contact Tina Potthoff, senior vice president of communications, Hy-Vee Fresh Commissary, at (515) 975-9211.Ĭonsumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at or via smartphone at m. When available, the retail distribution lists will be posted on the FSIS website at Consumers with questions can contact Hy-Vee Customer Care Representatives at (800) 772-4098. These products should be thrown away or returned to the place of purchase.įSIS routinely conducts recall effectiveness checks to verify that recalling firms are notifying their customers of the recall and that actions are being taken to make certain that the product is no longer available to consumers. Consumers who have purchased these products are urged not to consume them. Anyone concerned about an injury or illness should contact a healthcare provider.įSIS is concerned that some product may be stored in consumers refrigerators or freezers. ![]() There have been no confirmed reports of adverse reactions due to consumption of these products. The problem was discovered during FSIS in-plant verification activities. These items were shipped to retail locations in Illinois, Iowa, Kansas, Minnesota, Missouri, Nebraska, South Dakota, and Wisconsin. 51558" or "P-51558" inside the USDA mark of inspection. ![]() The products subject to recall bear establishment number "EST. mealtime SESAME CHICKEN bearing lot code 19250 with a Best If Used By date of 09/14/19 and lot code 19251 with Best If Used By date of 09/15/19. ![]() mealtime GENERAL CHICKEN bearing lot code 19250 with a Best If Used By date of 09/14/19 and lot code 19251 with Best If Used By date of 09/15/19. mealtime SWEET ORANGE CHICKEN bearing lot code 19250 with a Best If Used By date of 09/14/19 and lot code 19251 with a Best If Used By date of 09/15/19. mealtime CASHEW CHICKEN bearing lot code 19250 with a Best If Used By date of 09/14/19 and lot code 19251 with a Best If Used By date of 09/15/19. mealtime BEEF WITH BROCCOLI bearing lot code 19250 with a Best If Used By date of 09/14/19 and lot code 19251 with a Best If Used By date of 09/15/19. mealtime MONGOLIAN-STYLE BEEF bearing lot code 19250 with a Best If Used By date of 09/14/19 and lot code 19251 with a Best If Used By date of 09/15/19. The following products are subject to recall: The RTE beef and chicken products were produced on Sept. The products contain milk, a known allergen, which is not declared on the product label. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. 10, 2019 Hy-Vee Fresh Commissary, an Ankeny, Iowa establishment, is recalling approximately 6,233 pounds of ready-to-eat (RTE) beef and chicken products due to misbranding and undeclared allergens, the U.S. EDITOR'S NOTE: This release is being updated with a change to the Hy-Vee Customer Care phone number. ![]()
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